History of Dental Autoclave
The autoclave was invented in 1879 by
Charles Chamberland, but the concept of using steam in an enclosed space for
the purpose of preventing sickness had already existed since 1679.
Unlike most processes going on in today’s
laboratories and hospitals, sterilization has occurred using very much the same
principles and methods for the last 150 years.
Most advances in dentalautoclave technology since that time have revolved around either keeping
better track of the process of sterilization to better guarantee the safety of
the users or creating new types of sterilization cycles.
Another element of sterilization that
hasn’t changed over time is the use of steam as a sterilizing agent.
In order to kill a cell through heat, its
temperature must be raised to the point where the proteins in the cell wall
break down and coagulate. Steam is a very efficient medium for transferring
heat, therefore it is an excellent way to destroy microbes. Air, on the other
hand, is a very inefficient way to transfer heat/energy when compared to steam
because of a concept called the Heat of Evaporation.
To bring one liter of water to the boiling
point (100˚C) requires 80kcal of heat energy. Converting that liter of water to
steam requires 540kcal — this means that steam at 100˚C contains seven times as
much energy as water at 100˚C.
It’s that energy that makes steam so much
more efficient at destroying microorganisms. When steam encounters a cooler
object, it condenses into water and transfers all the energy that was required
to boil it directly into it, heating it up far more efficiently than air at
similar temperatures.
In short, steam is how we achieve sterility
in the sterilization process.
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